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Restaurant review: Orana

November 14th, 2014

Restaurant Orana is rated among the nation’s most unique and one of South Australia’s best restaurants, and nearly a year after its opening we finally secured a seat.

The fact that it is still booked out each night is a good sign and must be extremely satisfying for ambitious chef Jock Zonfrillo, who made headlines when he left the upgraded Magill Estate Restaurant shortly before its re-launch. He set up Street/ADL and followed it with Restaurant Orana upstairs in what used to be Universal Wine Bar on Rundle Street.

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